Our cooks bring it all together. Whether it's preparing all food according to recipe requirements and plate presentation guidelines or maintaining portion and waste control using system standards, our cooks ensure our guests are served the delicious and appealing meals that keep them coming back.
Sonny Tillman opened the first Sonny’s in May 1968 in Gainesville, Fl. Sonny’s is a franchise across the Southeast and has grown to more than 90 units in 6 states.
Ed Tubel founded Tricor, Inc dba Sonny’s BBQ in 1978 in Charlotte, NC.
Currently operating 2 locations, Rock Hill, SC and Concord, NC.
Plans call for Tricor to open more Sonny’s in the near future.
Sonny’s has built a reputation of good food, fast friendly service and reasonable prices.
It is only with a passion for hard work, team effort and commitment from our team members that we can continue to be successful. Work where you love to eat and have fun doing it!
We offer ZayZoon as an option to access your paycheck before payday!
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