REQUISITOS:
Experiencia Previa.
Pasión por la cocina.
Buena higiene a la hora de trabajar.
Amabilidad.
Capacidad para manejar múltiples tareas.
Bilingue entre español e inglés preferiblemente.
Flexibilidad y disponibilidad para trabajar turnos en las noches, fines de semana y días feriados.
BENEFICIOS:
Salario Competitivo.
Reembolso de dinero si obtiene el “Food Handlers Permit” de NYC.
Descuento para cenar en el restaurante.
Excelente oportunidad de aprendizaje y crecimiento.
INTERESADO?
Para solicitar envíe un e-mail que incluya su resumé en el cuerpo del mismo. Documentos enviados como attachment/adjuntos no serán abiertos.
Indicar “LINE COOK” en el encabezado/Subject del mismo.
Patrono con igualdad de empleo.
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