We are excited to announce that we are currently looking to add a talented Kitchen Manager / Head Chef to our team in Austin, Texas.
Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time.
Our ideal candidate should possess the following qualifications:
* Proven work experience as a Kitchen Manager or Head Chef
* Hands-on experience with planning menus and ordering ingredients
* Certification from a culinary school is a plus
* Bilingual (Spanish/English) very helpful
Job Type: Full-time
Benefits:
Experience level:
Work setting:
Work Location: In person
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Estimated payment breakdown ~$1675.00-$1747.00/wk* ~$576.00-$648.00 in weekly taxable income ~$16.00/hr-$18.00/hr* Estimate assumes an 12 hour shift. Hourly rate may change based on shift length.