Job Description

We are looking for efficient and motivated Cooks and sandwich makers providing them with a superior food product and quick, friendly, and superior service.

A great cook will stay focused, monitor accuracy, be quick and willing to improve on the job. You will be able to follow instructions as well as all health and safety rules for the kitchen. The ideal candidate will also be able to function in a fast-paced, busy environment as a part of a team.

Good pay, flexible work schedule and opportunities to advance.

Education: High school diploma or equivalent

Experience: Minimum 1 yr. experience within the quick-service restaurant industry is preferred.

Will receive direction from the kitchen Manager, Assistant Manager and General Manager.
Assemble menu items
Prepping all food items
Packaging the menu items
Portion control
Proper holding and storage of all food items
Taking out the trash
Assisting in front-of-house operations as necessary
Unpacking and storing incoming inventory orders
Reporting to management when equipment is malfunctioning
Cleaning the kitchen and storage areas
Cleaning and maintaining equipment
Zunzibar serves fresh, prepared-at-order chicken sandwiches, wings, salads and more in a fun, relaxing atmosphere.

Experience:

restaurant: 1 year (Required)

Job Types: Full-time, Part-time

Pay: $11.00 - $14.00 per hour

Restaurant type:

• Fast casual restaurant
• Quick service & fast food restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Atlanta, GA 30318: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Basic math: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person

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