Culinary cast members at the Walt Disney World® Resort have the opportunity to provide first-rate dining experiences while working for one of the world’s leading entertainment and hospitality companies. Culinary cast members experience a world of options in our Hotels and Theme Parks, from quick service to Five-Diamond dining.

Chef Assistants receive a starting rate of $20.00/hour.

LIMITED TIME $3,000 lump sum available for eligible new hires residing a minimum of 50 miles outside the Walt Disney World Resort area.
Bonus payment is subject to applicable taxes and other legal withholding. Disputes concerning eligibility to a bonus payment shall be resolved by Walt Disney World Recruitment in its sole and absolute discretion. The incentives offered herein are subject to change at any time, with or without notice. Cast Members hired prior to December 9, 2021 or after July 1st, 2023 will not be eligible for this incentive award. Incentive is paid in one lump sum - If new hire leaves within 12 months, CM would need to repay relocation funds.

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Basic Qualifications :
Recipe for Success

• Minimum 4 years of line cook experience; including grill and sauté or a culinary certificate and 2 years of line cook experience; including grill and sauté.
• Proven experience in all stations of the kitchen and multiple cooking skills
• Knowledge of kitchen equipment, basic tools, small wares, culinary techniques and ingredients specialized to the location
• Demonstrates knowledge of HACCP, basic food temperatures, proper food handling and good judgment of quantity, quality and production
• Showcases passion for the culinary arts, continual learning and guest service
• Able to follow recipes, make recipe conversions, adhere to food allergies and propose menu items
• Basic understanding of kitchen lingo and etiquette
• Receptive to working on-stage and working on the chef's table, if needed
• Awareness of modern and classical cooking, as well as knife skills and basic butchering techniques
• Exhibits clean work habits and ownership of a safe, clean work area
• Support the chef in their absence and meet with the chef(s) for an overview
• Additional Personal Protective Equipment (face shields, goggles, refillable hand sanitizers, etc.) may be required.
• Cast Members will be required to handle cleaning chemicals and supplies
• Good Communication Skills

Additional Information :
SCHEDULE AVAILABILTY Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am. Please note that the principles of seniority are used to schedule all roles.

SUBMITTING YOUR APPLICATION After clicking “Apply for this job” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.

KEYWORD: Chef Assistant, Culinary, Lead Line Cook,Culinaryoutofhome