Master Cook
José Andrés restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast casual to fine dining and everything in between, TFG’ers know they all play a critical role in overall success of our brands.
e' by José Andrés is a truly unique experience which invites guests to witness our team at work as they create avant-garde dishes for 9 seats at a time. Candidates for this role should interested in highly detailed work, thinking creatively and enjoy guest interaction.
What we would like from you:
What you can expect from us:
Skills & Conditions
Knowledge of appropriate table settings and service ware.
Requires manual dexterity to use and operate all necessary equipment.
ThinkFoodGroup restaurants span across America including Miami, Orlando, Las Vegas, NYC, Chicago and of course Washington, DC. Since 1993, our restaurants reflect the authentic roots of each concept, and showcase José's passion for telling the stories of a culture through food.
ThinkFoodGroup is an Equal Opportunity Employer and participates in the federal government E-Verify Program.
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