WHO WE ARE:
Shilling Canning Company is a Michelin-rated restaurant from Chef Reid Shilling that features a menu driven by the seasons and ingredients sourced from local partners in and around the DMV area. Menus change regularly based on what is available from our partner farms including our innovative beverage program which incorporates local producers, trim from the kitchen, and seasonal flavors.
Daily responsibilities for a Server may include but are not limited to:
Reasons to join our team include:
Specific Job Skills, Knowledge and Abilities:
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities:
Shilling Canning Company is an equal opportunity employer and does not discriminate against any employee or applicant for employment based on race, color, religion, national origin, age, gender, sex, ancestry, citizenship status, mental or physical disability, genetic information, sexual orientation, veteran status, or military status.
Job Types: Full-time, Part-time
Pay: $30.00 - $40.00 per hour
Restaurant type:
Shift:
Weekly day range:
Ability to commute/relocate:
Experience:
Shift availability:
Work Location: One location
The SPD Technician provides quality care and controls infection to the patient through proper cleaning, decontamination, assembly, sterilization and
Benefits: Medical insurance for eligible employees Employee discount and free meal provided during shift Flexible scheduling Growth and advancement opportunities!Team Member
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Address : 1875 Dempster St. Park Ridge 60068 Office Hours: 8:30am-5pm, No Holidays & No weekends. once every 2-3 months the opener shift is rotated for the entire week, 7:00am-3:30pm for a